Extra Virgin Olive Oil by Ravida

Ravida: is an estate bottled and produced extra virgin olive oil from the southwest coast of Sicily, Italy. The olives are grown without the use of fertilizers or pesticides. Olives are pressed within 8 hours from picking by continuous centrifugation and by cold extraction - and the resulting oil is unfiltered. Intense fruity aroma with flavors of green grass, tomato, and almonds. Ravida was the first estate-bottled oil from Sicily to win an Italian national evoo competition - and over the years received both 1st and 2nd place awards in L'Orciolo d'Oro.

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